Short description
Sardines, locally known as Simusimu, are small oily fish from the Indian Ocean with a rich, distinctive flavor. Sold whole and priced per kilogram, they're a coastal favorite for quick, everyday cooking.

Nutritional benefits

• Rich in omega-3 fatty acids for heart and brain health
• High in protein relative to size
• Good source of calcium and vitamin D when eaten with bones

Unique benefit
Their small size and rich flavor make them ideal for frying, grilling, or simmering in coconut-based sauces — minimal prep, maximum taste.

Price shown is per kilogram.