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Papa Mbichi (Shark Steak)
KSh700.00
Firm, meaty, and clean tasting, shark steak is cut thick and holds its shape well during cooking. It’s ideal for grilling, pan-searing, or stewing, absorbing marinades and spices beautifully without breaking apart.
Benefits
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High in protein to support muscle strength and fullness
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Low in saturated fat compared to many red meats
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Rich in minerals like phosphorus that support bone health
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Firm texture makes it versatile for many cooking styles